S Libri

Libri di Titolo S editi da Cues

Study of an innovative process for food stabilization by means of high hydrostatic pressure libro
LIBRO   9788887030693

Study of an innovative process for food stabilization by means of high hydrostatic pressure Maresca Paola   -  Cues, 2004

Study of an innovative process for food stabilization by means of high hydrostatic pressure - CUES

€ 10.00 € 15.00
 
ACQUISTA