Gergely Aniko Books
Books di Gergely Aniko
Culinaria Hungary
Gergely Aniko
Buschel Christoph (PHT)
Stempell Ruprecht (PHT)
edizioni H F Ullmann collana H F Ullmann (Hardcover) , 2015
Salami, goulash, marmalade-filled crepes and many other specialties: this is the best of Hungarian cuisine! From hearty casseroles, meat dishes and sweet baked goods all the way to its most exquisite culinary pleasures, Hungarian cooking offers a wealth of possibilities. The richness of the country’s culinary palette...