Firenze University Press Libri

Libri editi da Firenze University Press con argomento Acqua TECNOLOGIA, INGEGNERIA, AGRICOLTURA

Characteristics of raw and cooked fillets in species of actual and potential interest for italian aquaculture libro
LIBRO   9788866556954

Characteristics of raw and cooked fillets in species of actual and potential interest for italian aquaculture Martelli Roberta   -  Firenze University Press, 2015  -  Premio Tesi Di Dottorato

Characteristics of raw and cooked fillets in species of actual and potential interest for italian aquaculture - Firenze University Press

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